1. Listeria, listeriosis, and food safety /
پدیدآورنده : edited by Elliot T. Ryser, Elmer H. Marth.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,Food Contamination-- prevention & control.,Food Microbiology.,Listeria monocytogenes-- pathogenicity.,Listeriosis-- etiology.,Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,MEDICAL-- Toxicology.
رده :
QR201
.
L7
R9
1999eb
2. Risk assessment of Listeria monocytogenes in ready-to-eat foods :
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Listeria monocytogenes,Food- Microbiology,Food contamination
رده :
QR82
.
Z9
,
R55
2004
